OUR TOP PICKS
- BEST CHOICE: Camp Chef Italia Artisan Pizza Oven, Stainless Steel
- BEST DESIGN: BakerStone 9152403 Portable Gas Pizza Oven
- BEST QUALITY: ROCCBOX Gozney Portable Outdoor Pizza Oven
1. BEST CHOICE: Camp Chef Italia Artisan Pizza Oven, Stainless Steel
- Perfect for roasting meats, baking bread, and other things, The heating dynamics of a double-layered ceiling are improved, it bakes like a brick oven, 15 minutes to preheate and be ready to cook, You have complete flame control thanks to the built-in valve ignition and micro-adjust valve.
- Oven may achieve temperatures as high as 700° F, according to a built-in temperature indicator.
- Ventilated oven doors with handles, easy to clean stainless steel construction
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The Camp Chef Italian Artisan pizza oven is the best choice for making multiple pizzas at once in a cost-effective and reliable appliance. It is made of stainless steel, takes 15 minutes to heat up, and is ready to make pizzas. The Camp Chef pizza oven incorporates an inside temperature thermometer to keep track of interior air temperatures, making it ideal for a small business aiming to bake and sell pizza pies. The oven itself has a high temperature range of up to 700°F.
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2. BEST DESIGN: BakerStone 9152403 Portable Gas Pizza Oven
- Pizzas are baked in under two minutes. (Performance may vary based on how well the grill performs, the atmosphere, and other variables.)
- Over 800 °F (426 °C) is reached with a 25, 000 BTU burner setup. (1 The oven's temperatures are not uniform.)
- includes a firebox with a regulator and folding legs, as well as a pizza oven box.
- Oven is easily transportable and cleanable.
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The Bakerstone portable gas pizza oven, which ranks as the best stone-baked commercial pizza oven on our list, imitates a brick pizza oven without having open flames in order to prepare a traditional pizza crust and a tasty pizza in a matter of minutes. Similar to brick ovens, the Bakerstone pizza oven bakes pizzas at high temperatures of over 800°F (customers suggest making the Neapolitan pizza in it; an authentic Italian pizza recipe traditionally brick-oven baked).
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3. BEST QUALITY: ROCCBOX Gozney Portable Outdoor Pizza Oven
- In just 60 seconds, a PREMIUM, PORTABLE FIRE AND STONE PIZZA OVEN can achieve temperatures of over 932oF and deliver the right balance of a thin foundation and a perfectly puffed up, charred artisan crust. 5 year extended warranty is included with registration upon purchase.
- With a built-in thermometer, retractable legs, and removable dual-fuel burners, this item is ready to use. Roccbox is simple to put up and move. Just flip the switch to start cooking! includes a pizza peel of high quality worth $85.
- Gozney Roccbox comes replete with a gas burner as standard, and there is the option to purchase a detachable wood burner as an additional accessory. GAS OR WOOD FUELLED* - Offering the convenience of gas and tradition of wood fire.
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This Roccbox Gozney portable outdoor pizza oven may be used by any food establishment with an outdoor area or a food cart. It can quickly cook pizza using either gas or traditional wood fire, albeit the wood burner must be purchased separately and costs about $100. The oven warms up to a high temperature of over 932°F quickly, allowing it to bake great pizzas in a short amount of time. The Roccbox incorporates retractable legs for convenient portability and storage, a professional-grade pizza peel, and an internal thermometer.
OTHER CHOICES:
- BEST PRICE: ilFornino Professional Plus Wood Fired Pizza Oven
- BEST OVERALL: Wisco 561 Deluxe Pizza and Multipurpose Oven
- BEST SAVING: LUBY Large Toaster Oven Countertop
If you are a new consumer and don't know the criteria for choosing the best commercial electric pizza oven, then we will suggest some criteria for you to choose the best one.
1. Various Pizza Ovens
Check out the short descriptions of the many commercial pizza oven types below, including brick ovens, deck ovens, countertop ovens, conveyor ovens, and wood-burning ovens, if all you know about them is that they make pizza.
2. Patio Ovens
A deck pizza oven is a powerful commercial pizza oven that quickly cooks pizza by generating power from either gas or electricity. These pizza deck ovens are ideal for medium-sized restaurants because they survive for decades. Usually, they come in single-deck and double-deck configurations.
3. Wood-Fired Ovens
Pizza is cooked in wood-burning pizza ovens, also known as dome ovens, which generate intense heat by burning wood. The central dome of the oven, where the pizza will be cooked and collected by the pizza peel, has precisely distributed heat since wood is lit on the side, center, or back of the oven.
1. What size should a wood-fired pizza oven be?
We can strongly recommend our 31.4" oven if you don't have room for a larger oven or if purchasing a brick oven could be out of your price range. We tried a 26-inch oven, which was inadequate, but we heartily endorse the 31.4-inch model.
2. What is the price of constructing a commercial wood-fired pizza oven?
Although a concrete base and a custom-made cabinet are not always included, the majority of completely built or bespoke pizza ovens are constructed using kit components. Over $3000 may be spent on a completely constructed oven (including the base). Depending on the size of the oven and the foundation or bench, a bespoke oven may cost $5000 or even more.
3. Is installing a pizza oven worthwhile?
Another benefit is that the pizza cooks in under 60–90 seconds. Pizza parties are lot simpler as a result! In the end, whether a pizza is made in a pizza oven or a regular oven depends on personal choice. However, they excel in making pizza in the Neapolitan manner.
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Last update on 2023-03-20 / Affiliate links / Images, Product Titles, and Product Highlights from Amazon Product Advertising API