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Laura Martin Bacon

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Laura Martin Bacon is a longtime writer and creative consultant for Williams-Sonoma and other well-known entities. She’s also the Culinary Creative Director of DooF (“food” backwards), an organization that uses multi-media entertainment, education and live events to help kids and families discover the magic of food. DooF explores every aspect of food – from flavors, history, science and cultural traditions to the exciting journey from source-to-table. Laura’s mission: to make good food fun – at home, in the classroom and beyond.

WEBSITE: www.foodbackwards.com/

Works by Laura Martin Bacon

WILD TABLE

Adventures of a Truffle Dog

Bumps in the Soup

Farmer Alf Bexfield, Age 100: Harvesting a Century of Memories

Chef Justice: A Neighborhood Chef Cooks Up Dreams